Restaurant and food service managers in Cape Breton

The employment outlook will be Moderate for restaurant and food service managers (NOC 60030) in the Cape Breton region for the 2025-2027 period.

The following factors contributed to this outlook:

• Employment is expected to remain relatively stable.
• A moderate number of positions will become available due to retirements.
• High employee turnover in this occupation could lead to additional employment opportunities.

Additional information is available at the provincial level.

Here are some key facts about restaurant and food service managers in the Cape Breton region:

• Approximately 500 people worked in this occupation in May 2021.
• Restaurant and food service managers mainly work in the following sectors:
  • Food services and drinking places (NAICS 722): 93%