Restaurant and food service managers in South Coast - Burin Peninsula

The employment outlook will be Moderate for restaurant and food service managers (NOC 60030) in the South Coast - Burin Peninsula and Notre Dame - Central Bonavista Bay regions for the 2025-2027 period.

The following factors contributed to this outlook:

• Employment decline will lead to the loss of a few positions.
• A moderate number of positions will become available due to retirements.
• High employee turnover in this occupation could lead to additional employment opportunities.

Additional information is available at the provincial level.

Here are some key facts about restaurant and food service managers in the South Coast - Burin Peninsula and Notre Dame - Central Bonavista Bay regions:

• Approximately 390 people worked in this occupation in May 2021.
• Restaurant and food service managers mainly work in the following sectors:
  • Food services and drinking places (NAICS 722): 91%
  • Fishing, hunting and trapping (NAICS 114): 6%