Food service supervisors in Southeast

The employment outlook will be Moderate for food service supervisors (NOC 62020) in the Southeast region for the 2025-2027 period.

The following factors contributed to this outlook:

• Employment growth will lead to a moderate number of new positions.
• A moderate number of positions will become available due to retirements.
• There are a moderate number of unemployed workers with recent experience in this occupation.
• High employee turnover in this occupation could lead to additional employment opportunities.

Here are some key facts about food service supervisors in the Southeast region:

• Approximately 170 people worked in this occupation in May 2021.
• Food service supervisors mainly work in the following sectors:
  • Accommodation and food services (NAICS 72): 88%
  • Food, beverage and tobacco product manufacturing (NAICS 311, 312): 12%